Atta, Flour & Grains • Pahadi Rattan Kodra aata 1 kg
Pahadi Rattan Kodra aata 1 kg
1 kg
₹120
Best HFN price
Available online
About this product
- About Product : Pahadi Rattan Kodra Atta is a nutritious flour made from Kodo millet grown in the Himalayan region
- Known for its high fiber content and health benefits, it is a great alternative to regular wheat flour
- This gluten-free atta is easy to digest and suitable for daily consumption
- It helps in maintaining a balanced diet while adding traditional flavor to your meals
- Perfect for preparing rotis and other healthy recipes
- A wholesome and natural choice for a healthy lifestyle
- Product Name: Pahadi Rattan Kodra Atta Source : The Dharampur Kisan Utpadak Sahkari Sabha Samiti Net Quantity: 1kg Type: Millet Flour
Best for
Monthly pantryRepeat household staplesHealthy breakfast planning
Why you’ll like it
Pantry-readyHimachali selectionSmall-batch foods
From the producer network
Part of HFN’s curated Himachali pantry, sourced through trusted farmer groups, FPOs and local makers.
Good with
PicklesGhee/oilSpicesParathasRice bowlsBreakfast
Who should skip
Skip if you need a ready-to-eat product today.
Details
Producer / brandHimalayan Region
SourceTrusted HFN producer network
Pack size1 kg
Total₹120